This is the restaurant where I eat most often. I went their my first full day in Tra Vinh, and I've eaten there at least five times a week since then. Why do I keep going back so often? Well, I guess there are two obvious reasons: the food tastes good and the prices are low. But there is at least one more important reason. The people who work there are friendly and always make me feel welcome, so when I eat there, it's a bit like eating with family or friends.
Because this is a com tam restaurant, it has food very similar to other com tam places. Vietnamese people will immediately know what is offered at a com tam restaurant, but foreigners might not know. Com tam means "broken rice" and it refers to the plate of rice that one gets with every meal. At a com tam restaurant there are several dishes (kinds of food) that you can choose from. A com tam place is good for foreigners since the customers can always see the choices of the food. It is not necessary to order from a menu. Usually it is not even possible to order from a menu. The customers just look and then either say what they want or point to what they want.
In this kind of restaurant, you will usually get rice, a meat dish and a small amount of vegetables. There will almost always be a small dish of fish sauce (nuoc mam) and maybe some chilis and maybe some limes. Usually Vietnamese people don't use chopsticks to eat com tam. The grains (pieces) of rice are smaller than average, and it's hard to use chopsticks. Instead people use a spoon and fork. They take these from a small box on the table and then clean them with a napkin. They pour some fish sauce (just a little since it's very salty!) on the rice, and then start to eat. In most restaurants, you will get iced tea (cha da) for free. And near the end of the meal, they will bring you a small bowl of soup.
That's the general way a com tam restaurant works, and Bay Loan is similar. There is always rice available, and also several different dishes. There is usually at least one fish dish, one chicken dish, and one pork dish. My favorite is the fish, maybe because they have different kinds of seafood and the recipes (the instructions or the ways to cook food) for the fish change every day. I like fish with big bones. I really don't like to eat fish with small bones because it is too much work to remove the many bones, and I also worry that I'll get a bone stuck in my throat (the part of the body inside the neck, between the mouth and the stomach). As for river fish or ocean fish, like both, but ocean fish sometimes has bigger bones and more meat, so I like that.
At Bay Loan, they know that I often like to get bitter melon (kho qua) stuffed with pork. My favorite way to eat this is get this with a fried egg. The bitter melon stuffed with pork always comes as part of a soup, and I love to put a bowl of this on one side, and then take a fried egg and cut it up in the rice. I really like it when the yolk (the yellow part of the egg) isn't solid. That way, I can mix it with the rice. I then eat this rice-egg mixture with the bitter melon soup. It's fantastic!
I don't get the chicken very often. I like chicken, and the chicken dishes they have there look but, but most days I go for (choose) the fish. I used to have the pork a lot, but now don't have it very often. There's nothing wrong with the pork--it was actually very good--but I just prefer their fish. Sometimes I have tofu, and whenever possible I like to get extra vegetables.
In the beginning, I used to drink sugar cane juice (nuoc mia) but then stopped. I usually go to have iced milk coffee after eating there, and to have that with sugar cane juice meant I was eating far too much sugar.
Bay Loan actually is two restaurant, each on one side of the street. I like the one on the side of the street away from Dien Bien Phu because it has higher tables and chairs. In the other place, there are only stools (very short chairs), and it's a little hard for me to sit there. The manager is a lot of fun. He always likes to joke with me and tease me a little bit. His daughter is just about 6, and I also like to play with her. For the first few months, she was shy and wouldn't play with me. She'd just stay in a room and say "hello", but after some time she became braver (not shy) and now likes to play with me. She likes to hit me (but not too hard), play with my beard, and watch me eat or read.
So, since the food is good, the people friendly, and the prices low, I've become a real regular (a person who goes to a business many times). Sometimes I think I should try other places more often. I guess I have tried a number of other lunch places, but Bay Loan remains my favorite, and that's why I keep returning.